(Note: This post contains affiliate links) Keema Matar and Gobi. I had minced lamb, cauliflower and green peas to be cooked and was deciding between that and Shepherd's Pie. It's interesting how these two dishes have so many common ingredients. The Keema won. So I … [Read more...]
Beef and Plantain Curry
It was almost dinnertime. The kids had just woken from their afternoon nap after a busy morning at the park and were starting to get hungry. I was hungry! A bottom blade pot roast was sitting in my fridge. My intention was to make pressure cooker shredded beef with it using … [Read more...]