Eat to heal with real food recipes
Cream stew is a homey Japanese dish comprising of meat and vegetables cooked in a creamy roux-based gravy. I would think that it was influenced by the French 'blanquette de veau'. I remembered my parents would occasionally purchase the prepared blocks of roux from the Japanese … [Read more...]
This dish was a happy result of a change of mind while cooking dinner. I've not had the chance to sit down and plan the week's meals ahead of time, and this has resulted in a lot of improvisations and experimentation, some of which were good and some of which were plain odd (but … [Read more...]
